Beaf & Cheese Croissant

The meat croissant with piquillo pepper sauce is a very simple dish to make and at the same time it has an intense flavor. It is perfect for an elegant starter or also for a very special snack, and it is that in addition to being absolutely delicious it has an excellent presentation.

Enjoy a croissant warm or at room temperature but always fresh-baked. It’s just as tasty to eat a croissant toasted or at room temperature

  • Ham & Cheese Croissant
  • Meat & Cheese Croissant
  • Meat Croissant Sandwiche